Our guest this week grew up in Beirut, Lebanon, the oldest of 5 children and left school at age 12 to being working. At age 16 he moved to the forests of the Ivory Coast in Africa to work in the cocoa bean plantations and at age 21 he went to school in Paris at the Academie de Versailles to become a pastry chef.

Since 2003 he's been the owner & Executive Chef of Golden Wheat and Cannelle Patisserie.

The epitome of the American Dream, his name - Matt Knio and and we're honored to have him as our guest this upcoming Saturday, June 25, 2022 at 10:05pm - 11:00pm (EDT). The program will also be available on the web at WJR.com.

 
 
 
       
 

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